Korean Beef Soup?

My korean friend has been teaching me all sorts of soup recipes..I'm not sure what this is called and I had to substitute a few ingredients..there were no leeks at the store so I had to use green onions and she couldn't figure out the american version of some korean sea vegetable so she said you can use mushrooms as well. So that is what I did! It is super simple and tastes AMAZING!! I love this soup! It was the perfect light dinner tonight..so here it is:


Looks and sounds delicious. Perfect for these cold, wintery days.
It was seriously one of the best soups I ever had..and I WISH that it would be perfect for winter weather but since we live in Hawaii it is always warm here and never gets cold like other places...I miss the snow! =)
My old ones (chucks) got so beaten up that my Mom threw them away :( that's why the news ones still look so clean!! haha. Thanks for dropping by.

Mmm. That soup looks yum, yum, yummy. ;)


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