Korean Beef Soup?
My korean friend has been teaching me all sorts of soup recipes..I'm not sure what this is called and I had to substitute a few ingredients..there were no leeks at the store so I had to use green onions and she couldn't figure out the american version of some korean sea vegetable so she said you can use mushrooms as well. So that is what I did! It is super simple and tastes AMAZING!! I love this soup! It was the perfect light dinner tonight..so here it is: